As the saying goes, 'one pork belly and ten medicines'? What are the benefits of eating pork belly? Three kinds of people must be willing to eat
Speaking of pork belly, I believe most people have eaten it, some people like the taste of pork belly, some people think this kind of thing is weird and don’t like to eat it, but there is a mysterious story about pork belly.
Legend has it that there was a concubine in ancient times who was very weak after giving birth. The emperor saw that his favorite concubine was very distressed, so he told the world that whoever could figure out a way to make the concubine's appetite whet her appetite would be rewarded a lot.
Encouraged by money and status, a chef came up with the idea of stuffing sliced pork belly into boiled chicken belly. Crispy and tough pork belly served with delicious chicken broth. The wonderful taste immediately whetted the concubine's appetite, and she couldn't help but eat a big bowl. Later, she pointed to this dish to eat every day.
In this way, after more than a month of recuperation, the concubine's face became more and more rosy, and her spirit became better and better. This made the emperor very happy and rewarded the chef greatly. Since then, pork belly has become a home-cooked dish.
As the saying goes, "one pork belly, ten medicines"?
In the past, our living standards were not particularly high, and medical technology was not advanced, so we used to be able to treat diseases through some diet therapy, and injections for the elderly. After research, it was found that the abdomen contains the same gastrin as gastric ulcer treatment.
After eating pork belly, a protective film will be formed in the human stomach to achieve the effect of strengthening the stomach and spleen. Especially for elderly friends, eating pork belly properly can promote gastrointestinal peristalsis, nourish the spleen and stomach, and enhance physical fitness.
Pork belly is rich in vitamins and trace elements, which can improve human immunity, so the older generation will say this, but pork belly is just a kind of food after all, and of course it can’t treat diseases like medicine, so this kind of saying is just old people. Metaphors of previous generations.
What are the benefits of eating pork belly?
--Nutritional supplements
Pork belly is rich in protein, fat, vitamins, calcium, phosphorus, iron and other minerals and trace elements. These nutrients play an important role in human life activities. Proper eating of pork belly can supplement the body’s support for this part Nutrient requirements.
——Strengthen the spleen and stomach
From the perspective of traditional Chinese medicine diet therapy, pork belly enters the spleen meridian and stomach meridian. For spleen deficiency, eat less and eat less. .Loss of appetite. Indigestion. Thin people eat pork belly properly. By nourishing the spleen and stomach meridian, it can improve the transportation capacity of the spleen and stomach, thereby alleviating the above symptoms.
——Replenishing qi and blood
According to ancient Chinese records, pregnant women eating pork belly has the effect of nourishing blood and qi, so this concept has been passed down to this day. For most female friends, there will be a lot of blood loss during menstruation and childbirth, which will easily lead to insufficient Qi and blood and anemia. You can eat a little pork belly in your daily life, which can promote the normal circulation of blood and achieve the effect of nourishing blood and qi.
——Treatment of men's emaciation
For the treatment of men with thin and weak breath, coughing and fatigue gradually, take out four liang of Atractylodes macrocephala, oysters, three liang of Sophora flavescens, grind them into fine powder, then take out the pork belly, put them in a pot and boil them into a paste, the balls are as big as wuzi, every . Forty pills, rice drink, three to four servings a day.
Three types of people should be willing to eat
- A person who is infirm
Eating pork belly can invigorate the stomach, nourish the blood, supplement zinc, and the nourishing diet of pork belly soup has a good nourishing effect on the weak patients. Pregnant women can also play a role in nourishing blood and health by eating pork belly properly.
It has a good nourishing effect on the weak, postoperative patients, pregnant women, etc.
- People with kidney deficiency
The kidneys are located on both sides of the human waist. For men, if they do not pay attention to the maintenance of the kidneys, they are prone to waist and knee weakness, kidney deficiency, general weakness, and reduced living ability. Eating pork belly can relieve this symptom.
- People with poor liver
Pork liver is rich in vitamin A, which can nourish the liver and improve eyesight. People who often stay up late and smoke can use some pork liver in moderation to keep the liver healthy.
Eating pork belly can relieve problems such as dizziness, night blindness, eye fatigue, blurred vision, dry eyes, red eyes, and itchy eyes caused by liver deficiency.
How to get rid of the peculiar smell of pork belly?
Worrying that the smell of pork belly is too strong to eat, many people will have this situation. This is the time to test your patience. If you want pork belly to have no smell, repeated rubbing is necessary, but add something to wash it.
First, we need to prepare coarse salt and white vinegar. Buy fresh pork belly, wash it under running water first, then cut off the excess oil with scissors, then turn out the layer in the pork belly, put it in a large basin, add a tablespoon of coarse salt, and wash it with your hands Grab a tablespoon of vinegar and marinate for another five minutes.
After five minutes, add an appropriate amount of flour, grab it evenly, continue to marinate for five minutes, rub the pork belly repeatedly with your hands for about three minutes, add two tablespoons of white wine and one tablespoon of soy sauce, mix well, and finally rinse with water and wash.