As the saying goes: 'One persimmon, ten medicines' What does it mean? the doctor tells you the answer
Persimmon is a common fruit in daily life. People often compare it to a symbol of prosperity in business. Because persimmon is a homonym with things, so persimmon mostly means that everything goes well.
Persimmons have been eaten in many ways since ancient times. They can be eaten directly or made into persimmon cakes, which are sweet and delicious. Different varieties vary in color from light orange to dark orange and taste different, and are loved by people.
As the saying goes, there are ten medicines for persimmons, which means that persimmons have many benefits, because persimmons are rich in vitamins, proteins, carotene and other trace elements, and have high nutritional value. So there is an old saying, what does ten medicines for persimmon mean?
As the saying goes, what does a persimmon with ten medicines mean? The doctor will tell you the answer.
One persimmon has ten medicines. In layman's terms, one persimmon has the effect of ten medicines, which sounds a bit exaggerated.
If placed in modern times, technological progress affects people's values, most people may not believe that this is illogical. In fact, in ancient times, it was precisely because of the high nutritional value of persimmon that people wanted to express its efficacy, and it has been passed down to this day.
Persimmons are not so miraculous, and they cannot cure all diseases. But eating persimmons in autumn does have certain benefits. Every autumn, the persimmons are ripe, and this is also the best season to eat persimmons.
Persimmon is a cool fruit. Due to the dry weather in autumn, people are easily angry and thirsty. At this time, they can eat some persimmons to relieve symptoms.
Most elderly people may suffer from constipation, because the speed of gastrointestinal peristalsis will slow down with age, so the food taken during meals cannot be digested in time, and symptoms of indigestion and constipation are prone to occur.
Persimmon is rich in dietary fiber, which can promote gastrointestinal absorption, accelerate human metabolism, and promote stool excretion.
According to modern research, persimmon has the following advantages:
- Clearing the lungs and resolving phlegm
If dry mouth and thirst are caused by symptoms such as cough, sputum, and hemoptysis, you can eat persimmons appropriately to relieve the above symptoms.
Second, thirst quenching
Persimmon has the effects of moistening the lungs, resolving phlegm, promoting body fluid and quenching thirst, and can be used for symptoms such as dry throat and aphtha. If the above symptoms occur, you can eat a few persimmons to relieve the symptoms.
- Stop bleeding and cool blood
Whether it is fresh persimmon, persimmon cream, persimmon, persimmon leaf, etc., all have the effect of stopping bleeding and cooling blood. Rich in sucrose, malic acid and other substances, it can stop bleeding and moisten the intestines well.
- Clear heat, remove dryness and invigorate the spleen
Appropriate consumption of persimmon can clear away heat and dryness, relieve hemorrhoid pain or bleeding, dry stool, high blood pressure, sore throat, dry cough and other symptoms.
taboo crowd
- Diabetic patients
It is well known that diabetics cannot eat foods high in sugar. Persimmon contains a lot of sugars such as fructose and sucrose, and has a high glycemic index.
If diabetic patients eat, it is not conducive to the stability of the disease. In severe cases, complications may also be induced, leading to more serious consequences.
- Patients with iron deficiency anemia should not eat persimmons
Such patients are deficient in iron and need to eat more iron-rich foods to supplement. Persimmons are not suitable for consumption, because persimmons not only do not contain iron, but also contain tannic acid.
When tannic acid enters the body and combines with other elements in the body, it will affect the absorption of iron.
In addition, in addition to people with the above two symptoms who cannot eat persimmons, there are also people with insufficient gastric motility such as chronic gastritis, delayed emptying, and indigestion. It should be consumed with caution after most gastrectomies.
Precautions
The first is not to eat persimmons on an empty stomach, because persimmons contain more tannic acid and pectin, and eating persimmons on an empty stomach is prone to kidney stones and other diseases; second, persimmons should not be eaten too much, you can eat one or two per day.