Can cloves and ginger soak in water to nourish the stomach? There are two major benefits of drinking cloves and ginger in water!

Clove is a common Chinese medicinal material, which has the effect of warming the middle and lowering the negative effect, and ginger can also be used as medicine, which has the effect of relieving the exterior and dispelling cold. So, what are the effects of soaking cloves and ginger together in water?

have a certain effect.

Cloves, also known as Gong Cloves, are warm in nature and pungent in taste, and have the effect of reducing inversion and helping yang. Stomach-cold vomiting, deficiency-cold hiccups and other symptoms have a certain effect on nourishing the stomach, but they are suitable for people with stomach-cold vomiting.

Warm stomach and stop vomiting

Clove is warm in nature and has the effect of warming the middle and lowering the negative effect. It is an essential medicine for treating stomach-cold vomiting and hiccups. Ginger has the effect of warming the stomach and relieving vomiting. Abdominal cold pain, hiccups and vomiting, vomiting and diarrhea due to lack of food.

Diverging wind chill

Ginger is slightly warm in nature and has the effect of dissipating wind-cold. It is often used to treat symptoms such as fever, aversion to cold, and cough caused by exogenous wind-cold, while clove has the effect of dissipating cold and relieving pain. The two are taken together, which is suitable for people with cold phlegm, cough, and abdominal pain. .

1～3g is enough.

Clove is warm in nature and pungent in taste, and has the functions of warming the middle and reducing the negative effect, dispelling cold and relieving pain. It is an essential medicine for the treatment of spleen and kidney deficiency and hiccups and vomiting. Modern research has found that clove contains eugenol, syringene, syringone and other active ingredients. It has antipyretic, analgesic, antibacterial and anti-inflammatory effects. It can also promote gastric acid secretion and inhibit gastric ulcers. However, cloves should not be overdose for a long time. Generally speaking, soak in water and put 1-3g. Excessive consumption may cause damage to the body. discomfort.

Clove Ginger Tea

raw material

Cloves, ginger, brown sugar.

practice

1. Wash the ginger and cut it into cubes;

2. Pour an appropriate amount of water into the casserole and add the cloves;

3. Boil on high heat, add ginger and brown sugar;

4. Cook on low heat for 10-15 minutes.

5. Carbuncle sores

Ginger has the effect of sweating and relieving the skin, and the clove ginger tea is warm in nature. If people with carbuncle sores take too much, it may aggravate physical discomfort.

2. Those who are hot and evil

Cloves are warm in nature and pungent in taste, and have the effect of warming the kidneys and helping yang, while ginger can relieve the exterior and dispel cold, warm the middle and stop vomiting. The combination of the two is suitable for people with spleen and stomach deficiency. Worse.

3. People with stomach heat and vomiting

Clove ginger tea is warm in nature and has the effect of warming the middle and reducing the negative effect. It is suitable for people with wind-cold cold and stomach-cold vomiting. If people with stomach heat and vomiting take it, it may aggravate the condition.