Do you have this kind of pot at home? If you use it for a long time, it may have an impact on your body, so don't be reluctant to replace it!
Nowadays, the quality of our life is constantly improving. There are all kinds of pots at home, such as iron pots for cooking, non-stick pots, stainless steel, pot casserole and so on. Even if you go to the supermarket and buy it, it will make you dazzled. Today, everyone will find out whether the pot is suitable for our home use? Does it affect our physical health?
If you have this kind of pot at home, don't use it again. Long-term use will cause great harm to the body.
- Stainless steel!
Typically this pot contains chromium and nickel. Chromium tends to rust pots and nickel tends to rot. If we use this kind of pot for a long time, it will destroy the normal calcium and phosphorus ratio of our body, enhance the health of our bones and teeth, and also affect the activity of our digestive enzymes. Causes metabolic disorders, intestinal indigestion. If it is in contact with food for a long time, it is easy for the food to form acid complex salt heavy metals. So if I use this pot for a long time, it will hurt my body a lot!
- Non-stick pan
It is estimated that almost all non-stick pans sold in the market are more convenient and less troublesome for the food to stick to the pan. In fact, it is not difficult, but there are risks. When the cooking temperature reaches 500 ℃, it is easy to release poisonous gas. At this temperature, the non-stick coating begins to decompose. As the temperature increases, the gas and strength become larger and larger. , When the temperature reaches 660 ℃, even birds will die on the spot if they smell it. It can be seen how much this kind of overheating is harmful to our health. Frequent use of this kind of pot can easily cause headaches and fever, and even feel that long-term use of chills directly affects our health and even life.
- Ceramic pot
Nowadays, in the food market, many soup cookers choose to use ceramic pots or plug-in ceramic pots. In fact, this kind of work is also very harmful to our human body. Everyone should know that it contains lead metal. If our human body consumes too much lead, it will hurt our body and cause symptoms such as nausea and vomiting. It will have a great impact on the hematopoietic function and nerve blood vessels in our body. Therefore, if you usually use a ceramic pot, try to change it as much as possible. Drop it!
- Iron pan is the safest
Speaking of it, it can be said that it has been passed down in history. Since the day when there was cooking, most of them will use iron pots. Although it is said that the quality of the iron pot is relatively heavy, it is not convenient to use, and it is easy to rust, but the iron pot is the safest than the above three kinds of goods, and it will not cause harm to our body, and it will also cause rust. to good effect. The iron pot does not contain any chemical substances, nor does it oxidize iron, and it can also be absorbed by our human body. The newly bought pot must be soaked in salt water to wash off the oil wax on it. Everyone should pay attention, Iron pans are easy to rust. Do not put food in the iron pan for a long time, so that the used layer on the surface of the iron pan will disappear. If you find signs of rust in your iron pan, you can clean it with vinegar at this time.