It is a 'natural antibiotic'! Soak a little in boiled water every day, anti-inflammatory and antibacterial, prevent cancer

Now the living environment is getting better and better, but many diseases are still unavoidable. Many major diseases and even cancer have similar symptoms and inflammation in the early stage. The emergence of most diseases is a slow process, so the anti-inflammatory and anti-inflammatory work in the early stage is very important, and doing this work can often achieve unexpected effects.

In life, we should pay attention to the prevention of inflammation, and eat more anti-inflammatory and anti-inflammatory ingredients. Today, I will introduce several kinds of natural antibiotics to you. Put a little in boiled water every day to reduce inflammation, inhibit bacteria, and prevent cancer.

purslane

Friends in the countryside may be more familiar with it, and we often use it in life, and the older generation even prefer it. The brass substances in purslane can obviously eliminate the common pathogenic bacteria in life, and the trace element selenium can also prevent and fight cancer.

In addition, some of the other active ingredients also play an important role in the health care of the human body.

perilla

Perilla may not be known to most people, but it is actually a traditional Chinese medicine. The perillaldehyde contained has a very strong killing effect on various common germs. It is often used in Japan when making sashimi, and it has been recognized by people.

In terms of anti-cancer and anti-cancer, oleanolic acid is a natural anti-cancer agent, which has anti-cancer and anti-cancer effects.

Houttuynia cordata has a wide range of applications, not only can be used as tea, but also can be eaten as traditional Chinese medicine or wild vegetables. Not only can it fight against various inflammations common in life, but also has a prominent role in anti-cancer and anti-cancer. The houttuyniacin contained in it can play a good inhibitory effect on cancer cells.

The reason why Houttuynia cordata is called Houttuynia cordata is because it has a fishy odor after oral administration. Some people may not like it, but its anti-inflammatory and anti-cancer effects are very prominent.