Airline meals are provided for free by the airline. Why do most people only order 1 meal? The flight attendant tells you the answer
Nowadays, when people go to distant destinations, such as traveling abroad or across provinces, they take planes. Although the plane is sometimes delayed, but in many cases, it is still very punctual. In addition, China's passenger aircraft system has been established. Compared with most national airlines in the world, the unit price of a passenger by plane is lower. Although some netizens pointed out that the flight attendant service of civil aviation is not as good as theirs, it is not all. For example The attitude of the young lady of China Southern Airlines is very good.
Since the plane is basically a one-stop non-stop means of transportation, there will be few transfers, so in this case, the level of service on the plane is displayed. Generally, in the process of long-distance flight, airlines will prepare a lot of things for passengers, including food, water, drinks, medicines, blankets, etc. It can be seen that although airlines prepare various things for passengers , but it is what travelers need most.
Especially in the plane meal, if people are hungry, let alone a bowl of white rice, just a few slices of raw vegetables, they may all be delicious, so the various things that airlines prepare for passengers are very special. necessary. Well, in-flight meals are provided by the airline for free, why most people only order 1 meal, the flight attendant will tell you the answer. In general, airlines will keep a principle when preparing in-flight meals, that is, it is better to waste than to leave passengers hungry.
This is easy to understand. If there are 120 passengers on a passenger plane, the airline will only prepare more than 120 meals. Generally speaking, they will provide about 20% more of the actual number of passengers. The plane meal, which is not afraid of starving some passengers. But in the end, the airline was a little distressed. Although they did not want to leave passengers hungry, most people only took one portion of the meal, which resulted in a waste of some of the meal. So what is the reason why everyone is reluctant to reach for a second copy when they are on a passenger plane? As a person who has come here, the flight attendant must have the most say.
- Have face
Many people who take the plane for the first time regard flying as a very tall thing, so when they sit on the plane, they all behave very low-key, even when the flight attendant delivers the plane meal, they also behave in a low-key manner. Very calm, for fear that someone will find out that it is their first time to fly. For this part of the population, even if they think the airplane meal is particularly delicious, they are reluctant to reach out and ask the flight attendant for it, for fear of losing face. Usually on the plane, if someone really asks the flight attendant for a second meal, other passengers will usually look at it, and the atmosphere alone is suffocating.
- Some people find airplane meals unpalatable
Passengers who often take planes usually have some experience. For example, Air China's service attitude is the best. Generally, when passengers complain, Air China's customer service staff will follow up within 24 hours. Like Sichuan Airlines, it is the ceiling of domestic in-flight meals. Many passengers have reported that Sichuan Airlines' in-flight meals are delicious and varied. It's just that there are too few airlines with delicious in-flight meals. Many people think that in-flight meals are unpalatable. Not to mention the first in-flight meal, many of them will be thrown away after taking a bite or two.
- Some passengers have the physiological phenomenon of airsickness
Like motion sickness and seasickness, some passengers have the physiological phenomenon of airsickness when they take the plane. Therefore, many passengers say that after boarding, they only want to sleep and do not want to be disturbed. So sometimes the flight attendant clearly provided the in-flight meal, but when the flight attendant finally came to clean it up, it was still there as it was, which caused a waste. To sum up, it's not that passengers don't want to order a second in-flight meal, but the reason for the in-flight meal itself is the main reason, what do you think?