The higher incidence of liver cancer is mostly caused by the mouth! Liver-damaging food, please get off the table as soon as possible

The liver has the functions of detoxification and detoxification. Therefore, all food that enters the body needs to pass the liver's test first. Once something bad is found, the liver will decompose the harmful substances and excrete them out of the body.

Although the ability of the liver is relatively strong and the responsibility is also great, there are limits. Overwork the liver every day, and sooner or later something will go wrong. With the development of the times, it has also been found that the incidence of liver cancer has become higher, especially in China.

I don't know if you have thought about the reason, or whether there are preventive measures. If you don't want the problem to come to your door, you must understand the reason. Many people don't know that the most serious damage to the liver is the food that people often eat.

One more bite of some food will cause more damage to the liver cells, until all the liver cells are necrotic, and bad things will take advantage of it, posing a great threat to the liver, and even life-threatening.

What are the foods that are likely to induce liver cancer?

The biggest accomplice is hidden around our lives, rotten, spoiled, moldy food will be its hiding place. It is aflatoxin. Many people may not understand it, so they will ignore it and do not know how to protect the health of the liver.

It is very dangerous, and its toxicity is more than 60 times higher than that of arsenic. Everyone should have a certain understanding of arsenic, and its toxicity is very strong. The toxicity of aflatoxin is dozens of times higher than it. Once ingested too much, how can the liver withstand it, it is easy to cause related problems.

The more common foods containing aflatoxin in life include spoiled peanuts, corn, rice, nuts, cooking oil, rotten fruits, and moldy foods.

If they often appear on your table, please remove them as soon as possible, so as not to cause trouble to the liver. Remind diligent and thrifty housekeepers, don’t think that if you wash the moldy, spoiled, or rotten food, or cut off the moldy, spoiled, or rotten place, it won’t have adverse effects on your body.

The idea is wrong. Aflatoxin has penetrated into the food, and it is useless to wash or cut it. If you don’t want your liver to be damaged, you have to be willing to throw it away. When buying ingredients, don’t buy too much. Eating fresh ingredients is more beneficial to health .

The liver doesn't like high-fat food, and the liver accumulates too much fat, which can easily lead to fatty liver. Don't underestimate fatty liver. If you continue to let it go and eat high-fat food willfully, fatty liver will develop seriously and cause liver cancer.

Pickled food is also a factor in inducing liver cancer. The key is that modern people still prefer to eat it. Times have changed, and there are more types of pickled food. The taste is constantly changing, making people want to eat it even more.

The consequence of greedy mouth is that the liver is damaged and riddled with holes, and it will also provide opportunities for bad things. Pickled food is fermented food, which may produce harmful substances or contain toxins. The liver is the largest metabolic organ in the human body. When pickled food is imported, it will pass through the liver.

It will bring a burden to the liver. Toxins or harmful substances cannot be metabolized in time and accumulate in the liver. The liver cells are easily damaged, and it is easy to attract bad things and cause major problems.

It is true that diseases come from the mouth. If the above-mentioned foods always appear on your table, you have to pay attention to them. Don’t wait until the liver is bad enough to regret it. It will be too late. Get off the table early, or it can reduce liver damage.

In the daily diet, eat more liver-nourishing foods, the liver can also be kept clean, and reduce problems. It is recommended to eat more cauliflower, oranges, grapefruit, nuts, and shellfish foods, which can supplement vitamin C and vitamin B, which will protect the liver. There are benefits.