Repeatedly emphasize: 4 things are best not to put in the refrigerator, the more you put in, the more 'dirty' the refrigerator may be
In modern life, the refrigerator has become a common household appliance in every household. The refrigerator can help to preserve and freeze food, so in normal times, most people only store some food in the refrigerator.
This is also convenient to use, and at the same time, it can extend the shelf life of the food. However, when the refrigerator is usually used, not all food can be put in the refrigerator.
Putting the following foods in the refrigerator will not only fail to preserve the freshness, but will cause the refrigerator to become dirty, and will also have adverse effects on the body. I hope you can pay special attention.
Pickled foods. In life, most people may put some pickled foods in the refrigerator to prevent them from spoiling, and wait until the next time they eat them before taking them out. However, this approach is very incorrect.
Because the salt content of pickled food is relatively high, it is not easy to deteriorate, and after such food is pickled, it will produce sodium nitrite, which can easily react with ammonia in the stomach to form nitrous amines, which can cause gastrointestinal damage.
Moreover, if you put it in the refrigerator, it will also lead to the increase of harmful substances in it, which will affect the body instead. I hope it is best not to put it in the refrigerator, and it is best to eat less.
BBQ food. Some barbecue foods are also loved by many people, and most people also put some unfinished barbecue into the refrigerator, although it can help to prolong the shelf life.
However, like some mutton skewers, when the barbecue is grilled on a charcoal fire, it is easy to produce grease, and the grease drips onto the charcoal fire, which will also form harmful substances such as cyclic aromatic hydrocarbons and benzopyrene.
If you put it in the refrigerator, it will easily cause the refrigerator to become dirty, and eating a large amount of this kind of food can also easily cause adverse effects on the body, so I advise you to touch it less, which may help protect your body.
Fried food. Like some fried foods, after being fried at high temperature, it is easy to form enamides. If eaten in large quantities, it will not only cause obesity, but also lead to the growth of cancer cells, thus endangering health.
And this kind of fried food, put into the refrigerator, will also cause the refrigerator to become dirty, which will affect the body, so I advise you not to put it in the refrigerator, and you should also pay attention to controlling the intake in peacetime. Help protect your health.
spoiled food. In normal times, many elderly people may cut off the spoiled part out of the mentality of saving, like some spoiled fruits, and continue to eat.
But like this moldy food, it may produce aflatoxin, which is also a carcinogen, which can easily cause serious effects on the body.
Moreover, if such spoiled food is kept in the refrigerator for a long time, it will also cause bacteria and viruses to breed in the refrigerator, which will easily bury a huge safety hazard to the health of the body.
Therefore, like this kind of food, I advise you not to put it in the refrigerator, and it is also best to throw it away in time to avoid affecting the body.
Therefore, the refrigerator is not a panacea. Like the above types of food, I advise you not to put it in the refrigerator. This may help protect the body. In addition, the following two foods are not suitable for the refrigerator. , I hope you can pay special attention.
Green pepper. As a common vegetable in life, most people may put green peppers in the refrigerator to preserve freshness. However, if green peppers are placed in the refrigerator for a long time, the green peppers will easily become soft and black. Happening.
This is because 7 ℃ ~ 8 ℃ is the best storage time for green peppers. If the temperature is too low, it is easy to freeze green peppers, like tomatoes and cucumbers, so I advise you not to put them in the refrigerator. Now you know It's not too late.
watermelon. In summer, watermelon has also become the first choice of many people. Watermelon not only has high nutritional value, but also has relatively sufficient water. However, like some watermelons, it may not be eaten, and most people will put it in the refrigerator.
Some people like to eat iced watermelon, but if the watermelon is stored in the refrigerator for a long time, it will cause the watermelon to deteriorate. Therefore, it is best not to put the watermelon in the refrigerator.
Moreover, when putting the cut watermelon in the refrigerator, it is best to wrap it with plastic wrap, and cut off the exposed part when taking it out, and then continue to eat it, so as to avoid affecting the body.
Therefore, it is best not to put the above types of food in the refrigerator to avoid causing the refrigerator to become more and more dirty, which will affect the body.
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