The 'decomposer' of alcohol has been found, drink two sips before and after drinking, soothe the hangover and protect the liver, and stay away from hangovers

Although it is said that drinking alcohol will cause certain damage to the body, there are some occasions that cannot be separated from alcohol, so many people cannot avoid drinking alcohol at all. In fact, it is not a problem to drink some alcohol properly at ordinary times. , don't drink too much.

If you want to reduce the burden on the liver, you might as well take some hangover drugs before and after drinking, which can not only improve the metabolism of alcohol, but also reduce the damage of alcohol to the liver, and also avoid the embarrassment of getting drunk.

The "decomposer" of alcohol has been found, drink two sips before and after drinking, soothe the hangover and protect the liver, and stay away from hangovers

In fact, there are many foods that can hangover in our lives. We can drink some milk, drink more water, and of course drink more glucose water, all of which can have the effect of hangover, but the hangover of these foods The effect is relatively slow.

Today, I would like to share with you a small coup to relieve hangover and protect the liver, that is, you can use pueraria to soak in water before and after drinking, or directly make pueraria powder.

Hangover with kudzu, as early as

There are records in traditional Chinese medicine books, which are obtained by our ancestors from countless experiences. Whether in "Medicinal Nature", "Supplements to Materia Medica", or "Qianjin Fang", for example: "The main antidote to poison, Pueraria juice is a bucket or two liters, drink it to cure drunkenness", it is very detailed to show that Pueraria The effect of hangover is strong.

Speaking of Pueraria, most women are familiar with her. Pueraria can play a role in breast enhancement and beauty, and Pueraria is also rich in isoflavones and can also supplement some estrogen.

In fact, pueraria also has high achievements in hangover. There is a large amount of daidzein in pueraria, which can effectively decompose ethanol and accelerate the decomposition of alcohol.

Minimize the damage of alcohol to the brain and nerves, but also reduce the stimulation of alcohol to the liver and stomach, and help the body to quickly excrete from the body.

If you need to participate in some drinking occasions, you can take a packet of kudzu root powder before and after drinking, which can not only promote alcohol metabolism, but also play a role in nourishing the liver and protecting the stomach.

In addition, people who drink for a long time can also use pueraria root powder to soak in water, which can also promote the repair of liver cells, and has the effect of nourishing the liver and protecting the liver.

Eating kudzu at different times has different effects

It can increase the amount of alcohol before drinking and avoid the occurrence of hangovers;

Drinking kudzu while drinking can also relieve the damage of alcohol to the liver and other organs;

Drinking kudzu after drinking can relieve headaches and some adverse effects after drinking;

Even drinking kudzu root at ordinary times can effectively protect the liver and reduce the risk of various liver diseases.

If you need to socialize frequently, you may wish to prepare more kudzu powder. If you have more opinions and ideas, you can leave a message in the comment area below, thank you for your reading and support

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